HUGE Antique F. DICK Nogent Sabatier-style Carbon Steel Chef Knife RAZOR SHARP

HUGE Antique F. DICK Nogent Sabatier-style Carbon Steel Chef Knife RAZOR SHARP

HUGE Antique F. DICK Nogent Sabatier-style Carbon Steel Chef Knife RAZOR SHARP
Please read our Terms below for details. This is a rare and exceptionally fine antique German chef knife, made in Esslingen by F. Dick but produced in a style that is uniquely French, named for Nogent, the city in which the style first flourished. Though it has acquired some spots of discoloration in its more than 100 years of existence this exquisite knife is found here used but in remarkably well-preserved condition. It's also found here in a VERY impressive size, measuring 19-3/8" long with a 13.5" blade, but because the Nogent-style offers so much lightness and maneuverability, it weighs in at only 12.8 ounces and it handles fantastically. In other words, it has all of the advantages of a longer knife with none of the drawabacks.

Make no mistake--this is no lobster splitter or cuisine massive, but a dicing, slicing, mincing and chopping wunderkind , the likes of which most chefs have never seen or used. For this sale it has been professionally edged and is now RAZOR keen in a way that very few knives ever can be. As you can see from the photos, which don't really do justice to this piece, it has a very fine hand-forged carbon steel blade hafted onto a VERY fine ebony handle entirely free of the cracks, looseness and other woes that so often bedevil knives of this Nogent style. Thump that blade with a finger and it sings.

Hold that handle in your hand and it feels like, Hello, old friend. Whether you'll be using it to chop a bushel of onions or to mince the tiniest clove of garlic, you'll be impressed by its balance and agility, rare for any kitchen knife. Despite its Germanic origins it was expertly hand-forged with what's known as a Nogent-style handle, using a rat-tail tang below the blade (tang, flared bolster and blade are one piece) to pierce the ebony handle, anchored with a corresponding hooked tang rod inserted from the bottom, with a tube-shaped ferrule at the bolster (german silver in this case) to provide added strength. The great deal of labor that goes into this design (my personal favorite for a vintage chef's knife of any configuation) favors a lighter-weight, higher degree of balance and, in my humble opinion, true craftsmanship and beauty in a chef's knife. But don't for a moment think this knife sacrifices one bit of strength. The casual observer will say something like, but it isn't all one piece like those fully forged Wusthof knives I see at Bloomingdales! THIS design was the pinnacle of craftsmanship in chef's cutlery and was all but completely abandoned after WWII in favor of today's designs, only because they were far easier to mass produce. These, however, required one guild to forge the blades, another to finish them, another to make the handles and the "hafter's guild" to fit them all together. If you're someone who knows the FEEL of fine knives, you won't have to use this knife twice to understand what it's capable of, and you will experience nothing short of a revelation of performance. Like all fine vintage carbon steel knives, it will rust if not carefully kept dry during use, but you'll be richly rewarded for your trouble with superior chopping and slicing in every way, shape and form.

Carbon is also easier to rehone and does not require a blacksmith's skills to achieve the finest possible edge. Our store's inventory is searchable using the search field or may be browsed by clicking on categories, with each option found on the left side of the store's homepage. Don't see it or can't find what you're looking for?

It's wrong--it's STEALING--and you WILL be turned in to us by one of the legion of our loyal customers, who inevitably see your plagiarism and notify us about it. All items come from a smoke-free home. There will be NO EXCEPTIONS to this policy. If you dislike this or find this unfair, PLEASE shop elsewhere; we only want happy customers and it's our feeling that no one should be able to claim dissatisfaction with this policy, since we're stating it up front. It's not an attempt to profit, simply the only way my elderly bones can continue to offer so many items.

WE SELF-INSURE using our business policy. I will gladly send you the forms necessary to file. Late, so again, we ask you in advance to please forgive our humanity. We take customer service very seriously and want to do whatever it takes to meet your needs.

If you're not in total agreement with us here or disagree for any reason, we can only urge that you PLEASE shop elsewhere. International packages will be calculated on the basis of a MINIMUM ONE POUND weight. IMPORTANT: After TWELVE YEARS of doing everything we could to hold the line on int'l. If you're not in total agreement with us here or disagree for any reason, again, we can only urge you to PLEASE shop elsewhere.

REGARDING FEEDBACK: We prefer that you leave us none at all and join us in boycotting this sham. What're they afraid of--the world actually knowing how their greed is manifest? Please don't misunderstand; we're all for making a buck but CENSORSHIP?

That has GOT to go! We'll be happy to tell you what we really think but dare not do so over the (easily monitored) intra-net the company runs. Other web-based companies often filter our attempts to contact you with a spam filter. It is YOUR responsibility to maintain an address that is reachable at all times. We'd like to sell'em cheaper..

But MY WIFE won't let me!! Listing created with eLister 3.1.2 for Macintosh.

The item "HUGE Antique F. DICK Nogent Sabatier-style Carbon Steel Chef Knife RAZOR SHARP" is in sale since Thursday, November 19, 2015. This item is in the category "Collectibles\Kitchen & Home\Kitchenware\Utensils\Cutlery". The seller is "ralph1396" and is located in Los Angeles, California. This item can be shipped worldwide.
HUGE Antique F. DICK Nogent Sabatier-style Carbon Steel Chef Knife RAZOR SHARP

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